Feta Fun
This is one of the simplest, quickest yet tastiest things I make on a regular basis. It contains three of the best foods known to humanity. Bread Chillies CHEESE! I first saw this on Nigel Slater’s...
View ArticleThe Perfect Burger Bun
Carrying on with the barbecue vibe, this past weekend the husband and I decided to tackle something dirty this weekend – a big fat juicy burger! Now making a burger patty is simple enough in itself,...
View ArticleChocolate and Pistachio Brioche
It’s just as well that week 2 of the Great British Bake Off was bread as I’ve been slightly obsessed with yeast driven baked goods of late. In particular, brioche, king of the dirty breads! Brioche is...
View ArticleApricot Couronne – The GBBO Technical Bake
So this week on the Great British Bake Off the theme was sweet dough. Having tackled a sweet brioche the other week, I thought I’d have a crack at the technical bake – apricot couronne. However rather...
View ArticleGo Nuts for Doughnuts!
When I scheduled this post for today I had no idea that this week is actually National Doughnut Week. Spooky stuff! Now I love a good doughnut. A proper filled, sugar coated doughnut filled with jam....
View ArticleRye Doughn’t Believe It!
Onto week 3 of my Great British Bake Off series of baked goodies and this week saw bread week. Luis and Kate rose to the challenge which saw attempts at rye bread buns, ciabatta and stuffed loaves. We...
View ArticleHoneycomb and try these doughnuts!
Up this week is another attempt to kill two birds with one stone with a bake that would fulfil the GBBO week 6 European cake theme and also satiate the mini bake off competition / monster that is being...
View ArticleNice Buns!
Terribly terribly late with this post and for that I am sorry! This is what I made for week 8 of the Great British Bake Off (and yes, I know we’re in week 9 / 10 now and I need to make some kind of...
View ArticleMomofuku Pork Buns
Wow, I’ve been a lazy cow haven’t I? Three months since my last post but let’s try not dwell too much on that. Busy times with Dinner at the Manor means I’ve neglected this blog, but let’s try and put...
View ArticleCinnamon Buns
At the moment I have a bit of a thing for enriched doughs. Sweet flavoured breads full of butter that are delicious for breakfast, tea time, anytime! Recently I’ve made a chocolate and pistachio...
View Article
More Pages to Explore .....